

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.
Cheap Food was directed by Maud Gangler and Martin Blanchard.
Cheap Food holds an average rating of 7.4/10 on TMDB, and it lands best with fans of documentary and tv movie. Join the discussion below to add your take.
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